Moist Macadamia Banana & Blueberry Muffins
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| Back to Category: Macadamia Nut RecipesIngredients
Dry ingredients:
1/2 cup plain flour
1/2 cup wholemeal flour
1 cup bran
1/2 cup brown sugar
2 tsp baking powder
2 tsp cinnamon
1 cup Macadamia chip roasted and chopped
1 tblsp icing sugar (for topping)
Wet ingredients:
50gms melted butter
3-4 mashed bananas
1 egg
1 cup blueberries
Preparation
Add butter to brown sugar and mix. Add 1 egg and mix. Add dry ingredients except icing sugar until wet and fold in blueberries and macadamias. Do not over mix. Three-quarter fill deep greased muffin tins. Bake at 220°C for 30 minutes. When out of oven let sit in pans for five minutes to settle before turning them out.
Turn out and sprinkle icing sugar over the muffins - making the even more irresistible!



